Owner and founder, Saloni(Sally), a person of discerning palate.
You’ll find her cooking up a storm: She’ll add brilliance to the dishes
inspired by her favourite restaurants, takeout, or just whatever is in the
fridge. Her recipe contains two basic ingredients: Handfull of love and
a pinch of imagination.
Being so much obsessed by food, she always had an urge to dive into the food industry. Cooking and serving good food had been her passion and after experimenting multiple cuisines, today Gyritto is serving gourmet Mediterranean meals with an innovative Sally twist.
Having found same kind of food brats, she and her team makes wonders serving delicious meals with fresh, organically sourced ingredients understanding the culinary taste of their customers and of course health. Every dish you will come across here has been made and tasted in our humble kitchen
Though being a completely newbie, we’re so excited to go on this journey. We hope you’re up for it as well! You may drop in any time and get devoured till the very last bite…
We provide fast and accessible dining options for busy workday lunches, happening dinner and catering for any events.